Ann Cipperly Articles

Southern Hospitality | Nov. 21, 2024

Washburns celebrate Thanksgiving with family traditions |OPINION — At the home of Shirlene and Dan Washburn in Opelika, photos of their beloved family mingle with awards from Dan’s distinguished career, including several hall of fame honors. Thanksgiving is the one...

Southern Hospitality | Nov. 7, 2024

Karen Wall Porter shares recipes, centerpiece ideas for fall entertaining OPINION — With a love for cooking, flowers, art and hospitality, Karen Wall Porter is carrying on her grandmother’s talents for gracious living. Karen has fond memories of growing up in Selma in...

Southern Hospitality | Oct. 24, 2024

Bent Creek neighborhood gathers for fall chili party Left, Those making chili for the Bent Creek neighborhood get together were, from left, Bob Hare, Mark Johnston, Pegge McCracken, Dennis Stiff, Carol Luther, George Schmitz and Soma Nagendran. Center, Among those...

Southern Hospitality | Oct. 10, 2024

Cattlemen celebrate 50 years of October Beef Month This year is the 60th anniversary of the Lee County Cattlemen’s Association (LCCA) celebrating October as Beef Month in Alabama. Throughout the state, beef is promoted with special events, and cattlemen are honored....
Southern Hospitality | Sept. 12

Southern Hospitality | Sept. 12

Love of baking leads to customized confection business BY ANN CIPPERLY After having interesting careers around the country, Jan and Joel Martin...

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Southern Hospitality | Aug. 29, 2024

Southern Hospitality | Aug. 29, 2024

The Price family is gathering together for a cookout with friends on Labor Day weekend, and Oline Price is sharing their recipes for the event. Pictured are the Prices: front row from left, Brooklyn and Walton; back row from left, Cameron, Oline, Randy, Lisa and Hunter.

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Southern Hospitality

Southern Hospitality

Pamperins living the good life on cattle farm With sweeping views of rolling pastures framed by woodlands, the country home of Anna and Matt...

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Southern Hospitality

Southern Hospitality

Heritage Cooking Contest features fresh fruit salads During summer, salads are ideal sides for nearly every meal, and fresh fruit salads were a...

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