By Ann Cipperly With her scrumptious Smoked Gouda and Bacon Dip entry, Barbara Whatley of Beauregard won first place in the state 2019 Heritage...
Barbara Whatley wins state 44th annual Heritage Cooking Contest
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Ann Cipperly Articles
Sharon Cargile’s love of cooking led to careers in food service
By Ann Cipperly Sharon Cargile has had a love for cooking since she was a little girl in her mother’s, grandmothers’ and aunts’ kitchens watching...
Campus Club friends share recipes for parties, tailgating
By Ann Cipperly Auburn University Campus Club friends Michelle Reed, Deidra Bell and Debbie Richbourg were co-hostesses for the Garden Party with...
Serve a refreshing ice cream dessert on Labor Day
By Ann Cipperly Labor Day generally signals the end of summer, as children have returned to school and the football season begins. Whether you are...
Speakmans’ life revolves around family, OHS football
By Ann Cipperly With head Coach Erik Speakman leading the Opelika High School Bulldog football team, life for his wife Drew and their five children...
Burroughs building a fresh start in a new home after tornadoes
By Ann Cipperly On Sunday afternoon March 3, Sandi and Robert Burroughs were planning on relaxing at home, watching movies with their daughter,...
Scotts enjoy preparing passed down recipes for family, friends
By Ann Cipperly Janet and Jerry Scott enjoy staying busy with children and grandchildren and preparing their favorite dishes when they visit. While...
Serve colorful treats for children’s birthday parties
By Ann Cipperly Whether it is a child’s birthday party or back to school get together, plan on having plenty of delicious treats. Let the children...
Dr. Shirley Lazenby shares recipes for figs, other summer favorites
By Ann Cipperly A narrow road winding through a barn leads to the home of Drs. Shirley and Allen Lazenby in an idyllic setting. As the car pulls up,...
