Stacey Wallace Articles

Making the Grade | Beignets & Brew

BY STACEY WALLACE OPINION — Way back in 1992, when I was beginning my third year of teaching in LaGrange, I met a young woman named Ashley. She had begun substitute teaching at Lee’s Crossing Middle School, where I was teaching sixth grade language arts.In 1989,...

Making the Grade | On the road to Dadeville

OPINION — It’s hard to believe that 35 years ago this month, I began my 30-year teaching career in LaGrange, Georgia, and so did Mike, my then future husband. I’ve always heard that the older you become, the faster time passes; now I know that this is true. The years...

Making the Grade | Casa Maria’s Bar & Grill

OPINION — When I was growing up, I took Spanish I at Alexander City Junior High School and Spanish II at Benjamin Russell High School. I also studied Spanish at Alexander City State Junior College. I really enjoyed learning Spanish. In fact, I used to encourage my...

Making the Grade | Lost Pizza Co.

OPINION — It’s funny that as you age, your eating habits may change drastically. For example, in our teens and 20s, my then-future husband Mike and I could eat anything we wanted, at any time of the day or night. Both of us could eat pizza at midnight without even...
Hector’s Cantina & Grill

Hector’s Cantina & Grill

BY STACEY WALLACE | PHOTO BY MIKE WALLACE by STACEYPATTON WALLACE Last month, on Sunday, Nov. 5, our good friend Jack had a very bad day. He stepped...

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Wild Flour Bakery & Espresso

by STACEYPATTON WALLACE As I’ve mentioned many times in this column, I am the “Queen of the Klutzes.” When I go anywhere, I’m apt to drip, slip or...

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Making the Grade:

Making the Grade:

Conquistador lives up to its reputation BY STACEY WALLACE Yo hablo español un poquito. That is Spanish for, “I speak Spanish a little.” I took one...

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Making the Grade

Making the Grade

On the road to Florence, Alabama BY STACEY WALLACE OPINION —One of the greatest blessings that Mike and I have ever received from God would be our...

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