By Morgan Bryce
The Sound Wall will host local chef Chris Wilton of Wilton’s Catering during its monthly “Supper Club” gathering Dec. 17-18, beginning at 7 p.m.
A Mobile native, Wilton’s upbringing is evident in his cooking, which is a blend of Cajun and Southern cuisines. His catering business has received numerous awards and recognitions.
With only 10 spots available, those interested in participating are encouraged to register as soon as possible. The menu will be released in coming weeks.
Guests are encouraged to bring their own bottle of wine, beer or after-dinner drinks.
Tickets cost $50 and are available through www.eventbrite.com. The music studio is located at 605 Ave. B in downtown Opelika.